Like any amazing dish, Memphis is a combination of great cultures and cuisines from around the world. Join The Daily Memphian as we take you on a culinary tour of all the food and traditions that Memphis has to offer in Sound Bites, your insider guide to eating and drinking Memphis.
Aug, 17 2026
S9E30: JEM chefs talk brunch plans, tomato-tastic menu for Edgy Tomato Fest
JEM Dining co-owner chef Josh Mutchnick and chef Jamaurin “Vino” Wright join Holly Whitfield to talk about the Edge District restaurant’s first three years, chefs’ notebooks and what they will serve at the Aug. 22 Edgy Tomato Fest. They also make an announcement about a new service at JEM launching this fall.
